How to Tell the Difference Between Frozen Pork and Beef
Roast beef has been a dinner table staple for many years. It'southward a food that pleases even the pickiest of eaters, it's fairly inexpensive and it's easy to cook. It's besides versatile. Y'all can add all sorts of herbs and spices to create a rich new flavor, and it goes with practically everything. It'south casual plenty to fill up a sandwich but fancy plenty to serve at a dinner party. If you take a roast to cook or you take leftovers and aren't sure what to do with them, hither are some ideas:
Tacos
Everyone loves tacos, and you tin fill them with practically whatever type of poly peptide, including roast beef. Shred the beef, and add it to a warm tortilla along with some of your favorite toppings. You tin can plow information technology into a delicious Tex-Mex repast or simply add cheese and sauce to make a taco version of a roast beef and cheddar sandwich.
Beef Stew
If you need something hearty on a cold wintertime twenty-four hour period, beef stew volition hit the spot. Merely add your favorite veggies, like sliced carrots, potatoes, onions and mushrooms, and any herbs and seasonings yous like. Cook information technology in water, broth or stock, and thicken it with flour or cornstarch.
Chili
Another hearty dish that will keep y'all warm and full when it's cold exterior is chili. If y'all typically add a poly peptide to your chili, simply substitute roast beefiness. Information technology'll taste bang-up mixed with the tomatoes, peppers, onions, beans and other flavors.
Cheesesteak Sandwich
If you love a Philly cheese steak sandwich, you tin really make it with roast beef instead of the usual cuts of steak you may use. But cook the beefiness with green bell peppers to add flavour, and slice information technology sparse before adding information technology to your bun. Summit it with provolone cheese, some of the peppers from the dish and mustard and mayo.
Beefiness Quesadillas
Getting back to the Tex-Mex, as it turns out, roast beef makes amazing quesadillas. All you need are tortillas, cheese and butter or oil. You tin brand them in a skillet or broil them in the oven and dip them in sour cream or salsa.
Shredded Barbecue
Barbecue is huge, specially in the South in states similar Northward Carolina, Tennessee and Texas, but most of the time it's made from pulled pork. If you don't swallow pork or you lot want to utilize that roast, attempt shredding it up and adding your favorite barbecue sauce. Swallow it alone with your favorite charcoal-broil sides, like coleslaw, or throw it on a bun for a sandwich.
Beef Stroganoff
Beef stroganoff is another ane of those classic dinner dishes, and you tin can get in with roast beef. As a matter of fact, it's super like shooting fish in a barrel, so it'due south great for those nights when you don't have much time to melt. Cut the beef into small pieces, brownish them in a skillet and and then add the ingredients from the recipe of your selection. In one case it'southward warm and the meat is fully cooked, you tin can serve it over rice or pasta.
Shepherd's Pie
If it's comfort food you seek, why non turn that roast beefiness into a large dish of shepherd's pie? Chop up your roast beef, and cook it with onions, garlic mixed vegetables, gravy, Worcestershire sauce and salt and pepper. Spread mashed potatoes on tiptop, and broil it until it's fully heated.
Pizza
If people can put pineapple on a pizza, they can put anything on a pizza, including roast beef. Chop information technology up, and add together it to any pizza recipe, along with your other favorite toppings. Yous tin also try a Philly cheesesteak version by topping the pizza with the beefiness, peppers, onions and provolone cheese.
Classic Roast Beef and Vegetables
Last but not least is everyone's favorite old standby: sliced roast beef with vegetables. It'south something you can throw into the ho-hum cooker and cook while yous're working all twenty-four hour period, or information technology'due south something you can serve up for a special Sun dinner. Peas, carrots, potatoes and green beans are all smashing options for sides. But don't forget to brand the gravy.
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